02 March 2009

Posting Fiend, Take Two!

Yes, it's Monday, which means my inbox and my mailbox are full of fun goodies, some of which I get to share with you! ;) Look for coupon links, reviews of cool products, and another great giveaway!

Speaking of reviews and giveaways, have you entered my Country's Bob's All Purpose Sauce contest yet?

And if you've read this post, I have a question: When I post my recipes, do you want to know the basic costs to make them, or skip that? I try to do the middle ground for the prices, since I tend to buy when it's cheap/stockpile the sales sometimes my prices will differ greatly from what it would cost if I walked into the store that day to buy the same ingredients. Almost every meal I make costs under the $5 mark for us, but may not if it's not purchased on sale. Costs at the bottom of the recipe or no? (Or Storm, quit rambling and just post the deals and giveaway already?!)

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