Our fridge seems to be getting more of an attitude - this time I think it's the compressor, because it keeps running. I guess we'll have to see over the next 24 hours what happens and go from there. (muttering mean things right now, let me tell you! lol) I'm going to quickly try to finish off what's left of the cheese & veggies just in case it goes psycho and we can't get a new one fast enough. Luckily we have two deep freezers, and one was currently empty, so we can just toss the little bit of frozen stuff into that one and not have to worry about it.
Monday: Mexican Bake
Tuesday: Lemon pepper chicken, roasted veggie medley (peppers, zucchini, tomatoes, onions)
Wednesday: BBQ Pepperoni Cornbread Pizza
Thursday: Italian Herb Pasta with lots of veggies
Friday: Herb crusted pork chops, roasted red potatoes
Saturday: Taco Night
Sunday: slow cooker roast chicken, salad, rolls
Check out Organizing Junkie for other great Menu Plans!
1 comment:
Your menu this week sounds good. I have lemon pepper chicken in the freezer. The pizza sounds really good too. Going to have to check out that recipe.
Post a Comment